Exclusive Offers
Winter at Carrajung Estate is made for fireside dining, award-winning wines, restorative stays and slow moments shared well.
Upcoming Event
As the year gracefully winds down, gather your colleagues, friends, or loved ones for a celebration surrounded by the beauty of Central Gippsland.
Enjoy curated experiences from vineyard-side gatherings, long-table dining, and elegant private celebrations, paired with seasonal flavours and estate wines.
Early Booking Offer: Confirm by 31 October 2026 and receive a complimentary Freshly Shucked Oyster Bar on arrival.
Available: November – December 2026
Past Event
This September, we invite you to give the gift of time: an afternoon where no one has to look at the clock. A slow, effortless escape surrounded by nature, dedicated to the fathers, mentors, and guiding figures in our lives. For the weekend of September 4–6, our restaurant doors swing wide open for a relaxed à la carte lunch.
Gather your loved ones and let us take care of the rest.
Date: September 4-6
The Gippsland Table: A Curated Wine Dinner
One-night exclusive dinner at Windows Restaurant, Pullman Melbourne Albert Park: A five-course menu celebrating Gippsland produce, created in collaboration with Executive Chefs Garth Channing and John Cooper, and paired with Carrajung Estate wines. Limited seats!
- Date: Friday, 10 July 2026
- Venue: Windows Restaurant, Pullman Melbourne Albert Park
Christmas in July
Gather by the fire for a festive three-course family-style meal, seasonal flavours and a complimentary glass of house-made mulled wine.
Dress in winter white, a Christmas jumper or your most festive outfit. Best dressed wins a prize.
- Date: Saturday, 18 July 2026
- Tickets: First Release $104 | Final Release $114
The Art of Gnocchi
Gather around our table for a hands-on Gippsland dining experience. Enjoy antipasti, a guided wine tasting and a hands-on gnocchi masterclass, followed by a generous two-course share-style feast.
Date: Saturday, 27 June 2026
Time: 11:30am
Price: $120 per guest
Includes: Antipasti, wine tasting, masterclass and feast.
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